Recipes

These Vegan Gluten-Free Sausage Patties are savory, hearty, crispy around the edges, and packed with warm breakfast-spice flavor. A flavorful mixture of beans, gluten-free oats, mushrooms, garlic, sage, and fennel…

This Vegan Buttery Cinnamon Zucchini Crumb Cake is soft, tender, warmly spiced, and topped with an irresistible buttery cinnamon crumb. Finely grated zucchini melts into the cake, adding moisture while…

This Grilled Zucchini with Spicy Asian Sauce is a simple vegetable side dish that delivers big flavor with very little effort. Thick zucchini slices are grilled until tender with beautifully…

This Grilled Zucchini and Chickpea Wrap is fresh, hearty, creamy, and full of Mediterranean-inspired flavor. Smoky grilled zucchini and warmly seasoned chickpeas are tucked into a soft wrap with crisp…

These Vegan Stuffed Sweet Potatoes are warm, hearty, colorful, and packed with comforting plant-based flavors. Tender roasted sweet potatoes are filled with seasoned black beans, corn, fresh vegetables, creamy avocado,…

This Vegan Dr. Pepper Cake is rich, moist, chocolatey, and wonderfully nostalgic, with the distinctive caramel-like flavor of Dr. Pepper running through every tender bite. The soda adds moisture and…

These Crispy Black Bean Tacos are crunchy, savory, satisfying, and loaded with bold Mexican-inspired flavor. Seasoned black beans are tucked into tortillas with melty cheese, then baked or air-fried until…